Food and Addiction: Policy and Community Based Initiatives - Creating a Healthy Eating Environment

Food and Addiction: Policy and Community Based Initiatives - Creating a Healthy Eating Environment

First Aired: 6/3/2010

Length: 20 minutes


Strategies to change the food environment.
 
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Susana Hennessey Lavery and Marianne Szeto, of the San Francisco Department of Public Health, discuss policy and community strategies to change the food environment in San Francisco including the Mayor's Healthy and Sustainable Food Directive, citywide initiatives such as, Soda Free Summer and the Southeast Food Access (SEFA) Working Group's work to promote a robust food system in BVHP.
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